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Saturday, May 28, 2011

Feta Chicken Burger


So I got the idea to go out to the garden and take fresh mint,thyme, and Greek oregano and add it to 4 ounces of ground chicken. I also added a little salt and weber Kickin Chicken seasoning, and Mrs. Dash. I then formed a patty and put one tablespoon of reduced fat feta in the middle. I then formed the patty on top and cooked it. I topped it with lettuce and tomatoes from the garden. A nice side of sweet potato fries!. A nice filling lunch and so good!

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